BIA THE CHANGE YOU WOULD LIKE TO SEE IN THE WORLD …
The Edible Landscape Project (ELP) engages and informs communities AND business about the vital connection between Climate Change and Food Production through education, public engagement and the delivery of targeted projects. We can all have a positive impact on climate change by making small changes to how we source & produce our food.
THE STORY OF FOOD consists of a series of 14 short videos Edible Landscape Project made with local Westport Food Producers, Cafes and Foodies. The videos focus on how climate change has and is impacting their businesses. The videos were captured in the Autumn of 2018. Below is a sample of their stories. Firstly however, have a listen to what ELP’s Own Story of Food is all about.
The Story of Food 1: Lochlann’s Story
The Story of Food 2: Lucy’s Story
The Story of Food 8: Andrew’s Story